Traditional banana pudding is missing just one thing — rum! These bite size treats are perfect the perfect dessert for your next outdoor bbq. Just be sure to set yourself a limit because they are addicting!
Have you made these yet? Let us know how it went in the comments below!
- In a large bowl, combine pudding with milk and rum and whisk to combine. Fold in chopped bananas.
- Spoon or pour pudding mixture into shot glasses until they are half full. Add a layer of crushed Nilla Wafers in each shot glass, about 1 1/2 teaspoons in each. Top with remaining pudding.
- Garnish each pudding shot with a dollop of Cool Whip, a sprinkle of the remaining Nilla Wafers, and a slice of banana. Refrigerate until ready to serve,
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февраля 22, 2021
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Dessert
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