Sometimes the Delish team thinks up of combinations so sinful, so irresistible that we have to develop the recipe right there on the spot. There is no better example that our Cheesecake-Stuffed Banana Bread. Combined we've made dozens of both cheesecake and banana bread recipes and eventually we realized, why not bring the two, together! This recipe gives you the rich, tangy creaminess of cheesecake matched with the bright, fruity flavors of banana bread all in one delectable loaf. If you're looking for more twists on the classic banana bread, try our Birthday Cake and S'mores versions.
Tried making this amazing combo dessert? Let us know how it went in the comments below!
- Preheat oven to 350° and butter and flour a 9"-x-5" loaf pan. In a large bowl, whisk together 1 cup flour, baking soda, and salt.
- In another large bowl, combine 3/4 cup sugar, melted butter, buttermilk, vanilla, 1 egg and egg yolk and mix until smooth. Pour wet ingredients over dry and stir until combined, then fold in mashed bananas.
- Make cream cheese filling: In a small bowl, stir together remaining egg, cream cheese, and remaining 2 tablespoons each flour and sugar.
- Transfer half the batter to prepared pan. Dollop cream cheese filling on top and smooth in an even layer with a spatula. Top with remaining batter.
- Bake until deeply golden and a toothpick comes out clean, 1 hour. Let cool at least 10 minutes before slicing and serving.
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